September 15, 2009

First Recipe!

Mom's Famous Chuck Roast:

1 rump roast
dashes of onion salt
dashes of salt
dashes of pepper

Place frozen roast in slow cooker overnight.
When you arrive home from Church, remove roast from slow cooker and chuck the roast across the counter. Make sure it doesn't hit the ground.

Place back into slow cooker until ready to serve.


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