2-16 oz cans Pork & Beans
3/4 cup brown sugar
1 tsp dry mustard
1/2 cup ketchup
6 slices bacon, cut into pieces
1/2 cup (approximately) chopped onion
Shot or 2 Worchestshire Sauce
Shot or 2 Balsamic Vinegar
Saute bacon and onions first. Add all other ingredients and mix together. Bake 2 1/2 hours at 325. Stir several times during baking.
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