1 Cup Flour
1 Cup Milk
1/2 tsp Salt
1 tsp Vanilla (optional)
1 Cube of Butter ( it calls for 6 Tbs but is 2 more going to hurt?)
Preheat oven to 400 degrees. Cut butter into 6 slices and place in 9x13 pan and put the pan in the oven.
While the butter is melting, combine all the other ingredients and mix well. When butter is completely melted and bubbly remove and tip the pan to coat/grease it. Pour the egg mixture on top of the butter. Return to oven and bake for 20 minutes.
The mixture rises pretty high so watch it to make sure it doesn't burn on top.
Serve with syrup, powdered sugar, fruit, etc.